The Pastry Park

This restaurant is also located next to the beach. This is an open restaurant. It feels great. It is especially suitable for the atmosphere of young people&#39;s gatherings. And this restaurant is open 24 hours a day. It feels very good. If you go to the beach, you can try this dish.

If you only go to Malta once in your life, don&#39;t miss this restaurant because it is close to Italy, Malta&#39;s diet is greatly affected, such as pasta everywhere, including various shapes of pasta, thousands of cakes, dumplings, etc., and a cup of strong coffee at afternoon tea time. In addition, there are also rich Turkish and Middle Eastern cuisine, such as kebabs and meat rolls. But Malta also has its own specialties, such as rabbit meat, snails, pastry pastry pastizzi, fig desserts...🇲🇹 Eat authentic Maltese cuisine, I recommend Sliema&#39;s Ta&#39; Kris locals weekends, holidays, often the whole family come here to eat. We want to taste during Christmas, if there is no appointment, it is inevitable to wait at the door. The snails and rabbit meat in this store are good. They also make pig face meat. We often use this kind of ingredients to make lo-flavored, but it is very rare in Europe that their home does not have dark cuisine at all, but it is very flavorful. Every meal is very large. Send bread before the meal. There are some snacks with the meal. So in order to taste fresh, don&rsquo;t order too many drinks. You must try the local specialty drink Kinnie. An orange peel soda is very magical. It is easy to get addicted to a little bitter, but there is a return to the sweetness, especially thirst quenching, unlike other carbonated drinks. It may feel strange to drink for the first time. After drinking, the aftertaste is endless, especially missed! 🇲🇹 per capita consumption: about 20 euros 💶

The Pastry Park

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